One of the amazing mosaic floors from 440 AD
We left at 8:45 am this morning and had a two hour bus ride to the Villa Romana del Casale with a toilet and cappuccino break. Why can’t we have stops like this along US highways. It was actually a run of the mill gas station with toilets but a counter to order espresso and cappuccino.
We had another 30 minute drive to the Villa for our tour. This 4th century AD, 37,000 square foot villa, young by Sicilian standards, was discovered in the 1800’s. It has the largest and most varied collection of Roman mosaics that still remains. This villa was also designated as a UNESCO world heritage site in 1997.
It was occupied from the 4th to the 12th century and abandoned due to landslides and floods and over time it was forgotten.
The first real excavations started in 1929 and major finds were discovered in 1950-1960 and excavation continues today. Locals made archeologists aware of its existence and allowed for excavation. Most everything here was under 28 feet of mud and water.
It is full of mosaic floors. The construction took place at the end of the Roman empire’s reign but the empire was vast and the stone used was shipped by sea from what is now ow Egypt, Iran and Libya.
There were frescoes on some of the walls but the mudslides and water made them very faint.
What’s left of the aqueduct the Romans built and used
This is the outside bath house where you bathed before entering the house. It had what we would call Radiant heating.
We started into the house with our private local guide. Above you see the toilets on the far right. There would have been many more. Like at Ephesus, they were communal toilets. The wealthy sent their slaves down in advance to warm up the marble.
Everywhere you look, you see the amazing stone work dating back to the years 430-440 AD.
These mosaics are assumed to be in the children’s rooms
Anyone thinking Bargello quilt?
After our tour, we had lunch at a local restaurant that specialized in local, regional cuisine. This is the first time we were able to choose an entree but yesterday we were asked if we want to try something their house speciality which was sweet and sour Rabbit. I haven’t had rabbit since Howard used to hunt. It was time to try again. The antipasto was equally delicious. Our individual plates had spinach, eggplant, zucchini, pumpkin, and peppers. I’m definitely eating food I haven’t eaten before.
Our lunch restaurant
The 1st course or antipasto - eggplant, zucchini, fava beans, pumpkin, peppers and spinach. They also came around with a plate of meats and cheeses. All before the “main”. Gratefully dessert were a few grapes.
Sweet and sour Rabbit. Absolutely delicious and really tender
We were back on the bus for our 2 1/2 hour drive to our hotel. We had a bathroom break at a highway rest area. It takes our interstate rest stops to a new level. Lots of things were sold in very large quantities! Cookie containers that were one long sleeve of cookies about 5 ft long. I know because it was as tall as me. The best bargain, Chianti for 4 euro! Fun to shop in a real store rather than the tourist souvenir shops.
Dinner tonight at 7 pm at our amazing hotel. It’s a real resort in the midst of lemon groves outside of Siracusa. Just beautiful. I could stay here and relax for the rest if the trip but it’s best to keep moving. The cane with the seat is coming in handy sometimes.
Some pictures of the resort. More in daylight. The shape of the pool is. Sexy and portions are an infinity pool
Appetizer. Eggplant parmigiana. I don’t eat it but I did eat half if this. Amazing!
Sea bass with spinach, capers. Tomatoes olives! Excellent!
Only 7,669 steps today but feels like more.
Thanks for sharing. The history, the photos, the food - what an amazing trip! - Maureen
ReplyDeleteAgain such amazing photos!
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